In Tokyo, friends may come together for drinks and a bite in an izakaya, the Japanese word, pronounced iz-ah-kah-yah, literally translates to 'stay-drink-place'.
MOTOMOTO is rooted in that tradition: serving an assortment of great food, sake and cocktails in a comfortable space – good conversation over great food and drink.
Cooking with fire, literally. Food is grilled over an open flame using additive-free, clean-burning charcoal briquettes
Type of sushi, where rice is molded by hand, and fish or other toppings are pressed on top of the rice.
Sashimi is thinly sliced raw seafood served without rice.
National beverage of Japan made with fermented rice, sometimes referred to as Japanese rice wine.
We carry a variety of local beer + Asahi & Sapporo on draft, they are Japan's oldest & best lagers.
Signature cocktails are made to evoke memories and spark conversation, bringing everyone together at the bar.